11/13/2023 0 Comments Bean sprout side dish![]() ![]() Wish to learn more about Japanese cooking? Sign up for our free newsletter to receive cooking tips & recipe updates! And stay in touch with me on Facebook, Pinterest, YouTube, and Instagram. Or try my recipe and adjust the spice and flavor according to your liking! I actually like the seven spice version as it has more spices and adds additional flavors and fragrance to the dish.īy the way, you can purchase Ippudo’s Hot Moyashi Sauce online in Japan, if you’re interested. If you really want it to be spicy, I recommend using Ichimi Togarashi instead of Japanese Seven Spice ( Shichimi Togarashi) that I used. It’s great bento filler too if you need just one more dish Bean Sprout Salad Namul Namul () refers to a Korean seasoned vegetable dish. Of course, this can be eaten on its own too. Bean sprout salad is a great side dish or salad recipe that’s very easy, economical, and healthy I like serving bean sprout salad with BBQ, Japanese meal, or any Asian-style meal. It has a mild flavor and adds a crunchy texture. I usually pair this with Korean Beef Stew or add it to my Bibimbap. Since my children are still learning to eat spicy food, I make a milder spice version adapted from my own archive recipe Bean Sprout Namul. This bean sprout side dish is one of the common side dishes being served. When I make ramen at home, I put this bean sprout on top of our ramen. The addition of light soy sauce gives this dish de. You can enjoy it by itself as an appetizer or add them on top of ramen as a topping. In Japan, this dish is complimentary and it’s available at each table. Variety of Seasonings for Bean Sprout Salad The humble mung bean sprouts can be transformed into an excellent side dish just by being lightly steamed. This recipe was inspired by a popular ramen chain Ippudo ‘s Hot Moyashi (), which is a bean sprout dish with spicy sauce ( moyashi means bean sprout in Japanese). ![]() This recipe was inspired by a popular ramen chain Ippudo ‘s “Hot Moyashi” (ホットもやし), which is a bean sprout dish with spicy sauce ( moyashi means bean sprout in Japanese). If you haven’t had a chance to see my previous ramen topping recipes for Ramen Egg and Chashu, I hope you will check them out. This Spicy Bean Sprout Salad is the third part of my ramen series. Dressed in spicy sesame oil-based sauce, this Spicy Bean Sprout Salad is delicious as an appetizer or as a ramen topping. ![]()
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